Alati By The Sea Sample Menu
Our menu is carefully designed to incorporate the fresh ingredients given from the local mediterrannean environment. Our Chef will only use local and organic ingredients including olive oil form our olive groves. Our Supplies are handpicked from the best suppliers in the market in order to ensure the quality and value that our prestige clientelle deserves. On top of that, we make available on a daily basis freshly fish caught by local fishermen. enjoy the true mediterrannean taste at Alati by the Sea...
SALADS
Alatissimo salad
Our specialty salad served in a rice paper basket, with grilled halloumi, mixed green leaves, cherry tomatoes, pine nuts, raisins and croutons and a swirl of citrus vinaigrette
€7.95
Rocket salad
with shavings of pecorino cheese, sun-dried tomato, pine nuts, cherry tomatoes, smocked aubergine dressed with balsamic vinaigrette.
€7.95
Goat’s Cheese Salad
With comfit figs, poached pear, rocket, cherry tomatoes, pine nuts and balsamic glaze.
€8.95
STARTERS
Beef carpaccio
served on peppery rocket leaves with parmesan shavings and truffle oil.
€8.95
Fresh salmon
and sea bass Carpaccio with marinated fennel salad, herb infused olive oil and freshly grated pepper.
€8.95
Pan-Fried Goat Cheese
over a tomato basil pesto sauce.
€12.95
Pan fried Baby squid
Dusted in flour. Served with lemon and tartar sauce on the side.
€8.95
PASTAS
Seafood linguine pasta
with prawns, mussels, cuttlefish and calamari in white wine and fresh tomato sauce.
€16.95
Spinach and tomato tagliatelle
tomatoes, sun-dried tomato, capers and basil pesto.
€13.95
Linguine with lobster
in tomato sauce.
€44.95
MEAT & POULTRY
Tender beef fillet
sautéed with light mustard, thyme and white wine sauce
€22.95
Stuffed chicken breast
with lountza, smoked ham, sun dried tomato and pecorino cheese.
€14.95
Pork scaloppine
with a salsa of prosciutto and sage.
€13.95
SEAFOOD
Tiger Prawns
sautéed with garlic lemon butter and a touch of chili.
€17.95
Sea bass ‘En Papillote’
with black olives, tomato, capers and herbs. Cooked in the oven in an aluminum foil nest, with virgin olive oil.
€14.95
DESSERTS
Caramelized pineapple
with ginger syrup and lemongrass, served with vanilla ice cream.
€6.95
Chocolate Lava Cake
No Description Necessary. Total Addiction.
€5.95
Fruit Platter
€7.95
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